Hidden Vegetable Popsicles
Most kids can sniff out vegetables before they take the first bite.
Not so with these hidden vegetable popsicles. They’ve become the go-to veggie infusing treat at We Might Be Tiny HQ. Whether you’re looking at Sunday morning snacks, after-school treats or a just-because energy boost, this recipe works like magic.
What makes it a winner?
The natural sweetness of orange and mango combined with the nutritious goodness of carrots.
All you need to whip up these veggie-hiding popsicles is a high-speed food processor, your favourite We Might Be Tiny product and your tasty ingredients. Blitz it all up and pour it into your mould ready to freeze.
We usually settle for our Tubies, simply because they tend to be the perfect serving size for small bellies and make containing the mess super easy. With Tubies we’ve called an end to sticky drips running down those tiny arms.
And if they happen to need a break from snacking because something more important has come up, your tiny humans can simply reseal their Tubie and pop it back in the freezer to enjoy later. All without the spills!
Makes 6 | Prep 5 minutes
Ingredients
- 240 g (1 ½ cups) mango, peeled and cut into chunks
- 125 ml (½ cup) carrot juice
- 125 ml (½ cup) orange juice
Method
- Place all ingredients into a high- speed food processor and blitz until smooth.
- Pour into Tubies and freeze for a at least four hours.
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