Pineapple and Passionfruit Ice Pop Recipe
If we had to sum up the feeling of summer in only two words, we’d have to go with pineapple and passionfruit.
On their own, they’re mighty magical but pair them up and you’re looking at a flavour explosion that summer dreams are made of.
If you’ve followed us for a while, you would have picked up that at WMBT HQ we love our recipes healthy, low-fuss and next-level tasty. And this pineapple and passionfruit ice pop recipe is no exception.
Whether you’re working with our fabulous Tubies or Frosties (or even our Poddies), all you need is your high-speed blender and a bunch of all-natural ingredients to whip up this frozen tropical delight.
No matter which fun We Might Be Tiny product you go for, each of them invites our signature bear, bunny and cat characters along for the ride in their unique way.
The quantities in this recipe are perfect for a family pool session or a healthy dinner dessert with your crew. Simply increase the quantities accordingly if you want to batch freeze for your next BBQ, party or playdate.
Hate the sticky mess that comes with frozen treats?
Simply pop your We Might Be Tiny silicone product into the dishwasher to take care of business for you. And that means you can get back to living your best life even sooner!
Makes 6 | Prep 5 minutes
Ingredients
- 450 g (3 ½ cups) pineapple, cut into chunks
- 1 tbsp maple syrup
- 1 tsp vanilla extract
- 1 tbsp lime juice
Method
Place all ingredients into a high- speed food processor and blitz until smooth.
Pour into Tubies and freeze for at least four hours.
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